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StoreFront / RED WINE / 2016 Stone Hill Winery Chambourcin

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red hybrid, dry red wine, soft, medium body, grilled meats, pasta, best Missouri Wine, award, Governor's cup, top wine MAIN

2016 Stone Hill Winery Chambourcin

Silver Medal Winner

Price: $14.00

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SummaryReviews

2016 CHAMBOURCIN

VARIETAL INFORMATION: Chambourcin is a French-American hybrid of unknown parentage, hybridized in the 1800s by Joannes Seyve. It has been commercially available only since 1963. This late-ripening variety is carefully fermented on the skins and then aged for one year in French and American oak barrels.

TECHNICAL INFORMATION: Harvested on September 2016 Alcohol: 13.2% Residual Sugar: 0.2%

TASTING INFORMATION: Vibrant aromas and flavors of toffee, black currant and cherry compote set off by plenty of smoky, toasty oak and a hint of black pepper. Medium-bodied with soft tannins and a lingering finish. Chambourcin perfectly complements grilled meats, pastas in rich red sauces and ripe cheeses such as Brie or Camembert. (750 ml)

AWARDS:

Silver - 2019 Missouri Wine Competition

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Wine Quantity Discounts

	Reg	Club
1-5 Bottles:	--	10%
6-11 Bottles:	--	15%
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